Our body’s innate healing ability is truly amazing. We just have to learn how to get out of our own way! Yoga helps us realign with our own natural energy by melting our physical armor. Here are my 22 reasons to do yoga. (I am not suggesting that this take the place of fast paced … Continue reading
By now most people know that GMO stands for Genetically Modified Organisms. But how do GMOs affect us, the food we eat, and the environment? Jeffrey Smith, founder of the Institute for Responsible Technology provides a solid general overview in this interview. The Pinky Show: http://www.pinkyshow.org/ Institute for Responsible Technology: http://www.responsibletechnology.org/
U.S. diplomatic cables released by WikiLeaks reveal the Bush administration drew up ways to retaliate against Europe for refusing to use genetically modified seeds. In 2007, then-U.S. ambassador to France Craig Stapleton was concerned about France’s decision to ban cultivation of genetically modified corn produced by biotech giant Monsanto. He also warned that a … Continue reading
Endocrine disruptors are no small problem. It is all connected. I challenge you. No, I dare you to watch all the (less than 3 min.) videos in this series by R. Rongitsch. Each one is short. Yet, what you will learn is vitally important. Chapter 1 – Introduction Chapter 2 – Feminized Fish Chapter 3 – … Continue reading
This problem is not occurring in the UK, Europe, Canada, Japan, or Australia. This is a U.S. problem. Robyn’s message is important for everyone living in the USA. Ignore or back burner this post if you don’t want to know the truth and are willing to pay the price of ignorance. Listen if you want … Continue reading
Ken Cook, president of EWG, talks about the toxic chemicals leaching into our bodies from plastic containers, plastic packaging and plastic pollution.
A must see for every woman.
From sciencedaily.com (Sep. 1, 2010) — Side-by-side comparisons of organic and conventional strawberry farms and their fruit found the organic farms produced more flavorful and nutritious berries while leaving the soil healthier and more genetically diverse…The study is among the most comprehensive of its kind, analyzing 31 chemical and biological soil properties, soil DNA, and the … Continue reading